3rd Annual Farm to Table Dinner
Main Street in Portland, TN
Saturday, August 24th
Check-in & appetizers will begin at 7:00pm with dinner to start at 7:30pm. Live music will be provided by the acoustic duo of Dean & Jerry.
Tickets are $75 a person and include appetizers, salad, main course, desserts, drinks (including wine from Sumner Crest Winery) and entertainment. RSVP's are required by Friday, August 16th.
You can call 615-325-9032 for more information or questions and purchase tickets at the below link:
https://events.r20.constantcontact.com/register/eventReg?oeidk=a07efxel6ca52806e70&oseq=&c=&ch=
Appetizers: Sausage Wontons & Pesto and Mozzarella Bruschetta
Salad: Grilled Watermelon & Panzanella
Main Course: Panko & Parmesan Crusted Chicken with Lemon Arugula, Roasted Red Skin Potatoes with Peppers & Onions, Green Beans, Southern Corn, Broccoli Cheddar Cornbread & Yeast Rolls
Desserts: Peach Cobbler & Cheesecake
Thank you to our sponsors!
Presenting Sponsor: Old Hickory Credit Union
Entertainment Sponsor: Lea Investments
Appetizer Sponsor: Portland Animal Hospital
Dessert Sponsor: The Farmers Bank
Menu Sponsor: Jeff & Robyn Collins
Table Sponsors: Spring Lake Farm & Dobbs Family Photography
Saturday Aug 24, 2019
7:00 PM - 9:00 PM CDT
Saturday, August 24th
Check-in & appetizers begin at 7pm; dinner to be served at 7:30pm
Main Street
Portland, TN
Tickets are $75 each. With your ticket price you receive appetizers, entree, dessert and wine from Sumner Crest Winery. There also will be live music during the event.
Kristen Daughtry
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